Menu Choices for Luncheons: choose one menu for the whole group.
Each menu is $21.00 per person, including tax. Price does not include gratuity. Gratuity gratefully appreciated. You may pay by cash, check or one credit card. You reservation needs to be confirmed at least two days prior to your arrival. After this confirmation, you will be charged for anyone who does not attend.
Wine and Hors d'oeuvres passed as your guests are arriving
Choice of 2 soups
- Cream of Shrimp, lobster and crab with roasted red pepper and corn or seasonal bisque
- Carrot and ginger soup
Country Salad with blue cheese, apples, walnuts and Grand Marnier dressing
Hot Browns
Toasted English muffin topped with turkey, cheddar cheese, tomato, bZarnaise sauce, and bacon, asparagus
Dessert
Choice of 2 soups
- CCream of Shrimp, lobster and crab with roasted red pepper and corn or seasonal bisque
- Tomato Basil Soup
Country Salad with blue cheese, apples, walnuts and Grand Marnier dressing
Chicken Crepes with water chestnuts and spinach, asparagus, baked tomato
Dessert
Bruschetta with fresh basil, mozzarella and prosciutto
Choice of 2 soups
- Cream of Shrimp, lobster and crab with roasted red pepper and corn or seasonal bisque
- Italian chicken, spinach and tortellini soup
Caesar Salad with a choice of shrimp or chicken
Dessert
Choice of 2 soups
- Carrot and ginger soup
- Tomato Basil Soup
English Country Salad with blue cheese, apples, walnuts and Grand Marnier
Seafood Newburg , baked tomato and asparagus, wild rice
Dessert
Choice of 2 soups
- Italian tortellini and spinach soup
- Wild mushroom soup
Romaine lettuce with antipasti
Stuffed shells with Bolognese sauce
Dessert
Choice of 2 soups
- Carrot and ginger soup
- Peanut soup
Pad Thai with shrimp and Chicken satay, served with rice
Asparagus with sesame seeds
Dessert
Choice of 2 soups
- Gazpacho
- Cream of tomato with basil
Tossed salad with honey dressing
Paella
- Saffron rice with sausage, chicken , shrimp, mussels, peas and roasted red pepper
Dessert
Choice of 2 soups
- Carrot and ginger bisque
- Tomato Basil Soup
English Country Salad with blue cheese, apples, walnuts and Grand Marnier
Chicken Marabella
Baked chicken with Marsala wine and dried fruits and wild rice
Dessert
Sweet biscuits, muffins and scones with jams and preserves
Choice of two soups
- Tomato basil with citrus soup
- Carrot and ginger bisque
Tea Sandwiches
Sorbet
Sweets
Coffee, tea and iced tea served with all the menu choices
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